La qualité, on y prend goût !

La Flamande Potjevlesch

  • Storage:

Vacuum packed terrine. Store at 0-4°C.

  • Stand packaging:

Minimum weight: 4.25kg

Individual slice
Weight: 0.200 Kg

Suggestions and recommendations for use
We recommend 200g/pers. Remove product 15 minutes before serving to bring to room temperature and enhance the flavours. Loosen pieces using 2 forks. Warm plates in the oven so the jelly melts faster. Serve with chips, salad and beer. Ideal for meals with friends.